top_chef_logoTonight’s Top Chef doubleheader brings us the “controversial” Top Chef All-Stars reunion episode at 10 p.m. (ET) followed by the premiere of Top Chef Masters season 3 at 11 p.m.

As for the All-Stars reunion, the previews (below) are making it out to be pretty escandalo — but I’m sure it’s a lot of hype (though it will be nice to see all of them one last time). They will, however, be grilling Jamie about her lack of participation and penchant for cutting herself and hiding under tables during the season.
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top_chef_logo_lgOnly four chefs remain on Top Chef All-Stars and they’re definitely starting to get “in the juice” (whatever that means).

I’m a day late on this post and recording the podcast, as I’ve been in the Caribbean myself (well, close enough) this week and was without access to the Bravo channel. But, not wanting to let down our readers/listeners, I’ve come into work just to throw this together and to make sure you all can rest a little easier this weekend knowing that we didn’t skip out on you this week.

Those preview videos sure have been fooling me, because I swore that the 100-dish “consistency” challenge was supposed to be the Elimination Challenge. Anyway, the chefs had to pair up and make 100 dishes that all looked and tasted the same. After hating on and smack talkin’ the girls, Team Blais-Isabella were the ones with egg on their faces when they lost the challenge. It’s called karma, boys, and she’s a bitch.
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top_chef_logo_lgIt was a very zany episode of Top Chef All-Stars last night, between the loud, crazy antics of the Sesame Street characters during the Quickfire and then the madness that ensued at the Target lock-in challenge. I was mentally exhausted after watching, to say the least.

The Cookie Quickfire with the Sesame Street characters as judges was fun and lighthearted (except for Dale whose name is never uttered with that phrase). For some reason, Blais just didn’t get that an ice cream blob doesn’t equal “cookie” — in fact, it doesn’t even qualify for “ice cream cookie sandwich status”. I really liked Dale’s use of sweet and salty in his cookie and thought it was a fun take on the challenge (despite his dislike for making cookies). And did anyone else catch Elmo calling Antonia’s brown splooge cookies “cow chips”. Get it? Because “chips” kinda sounds like “sh*t” when you say it really fast.

The Elimination Challenge was like one long Target ad. I liked the concept of cooking using only ingredients and utensils found at Target — but that was about it. They could at least have had a spending limit or challenge to feature Target’s healthy/organic products. And why in the heck was it at 3 a.m.?! Yeah, I get it that they wanted the chefs to have free reign of the store, but c’mon! No wonder Dale’s “stoner food” tomato soup and grilled cheese won — because that’s the only thing you’d want to eat at 3 a.m.
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